Carbon Steel Wok, YTFGGY Wok Pan for Electric, Induction and Gas Stoves – 12.6“ Woks and Stir Fry Pans – Traditional Chinese Iron Woks with Lid, Spatula
$39.99
Price: $39.99
(as of Jan 25,2021 00:30:31 UTC – Details)
Product Description
YTFGGY traditional Chinese hand hammered wok is made of 1.5mm thick black carbon steel, it can ensure fast heat up. In addition, we adopt nitriding craftsmanship to avoid rusting. And it is thin and lightweight, it is convenient for women to lift wok pan and make delicious meals at home.
Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet. Also, for prevention of iron deficiency anemia or iron supplementation, cooking with iron wok is beneficial to human body.
Flat bottom wok frying pan stands for induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources.
The handle is detachable with no tools required, convenient for oven use and easy storage.The ergonomic of the wooden handle design brings us comfortable grip feeling. Please detach the wooden handle before put in the oven, safe to 550 degrees Fahrenheit.
How to season the iron wok ?
Step 1:Clean and Dry the Wok
Rinse thoroughly with water. Dry the surface with a towel or kitchen paper.
Step 2:Evenly Oiled the Pan
Heat he wok over low heat and pour in oil, move the wok slowly to heat from center to edge, make oil evenly spread on the inner wall.(Pork is best)
Step 3:Repeat Oil Twice
The whole heating will take about 10 minutes, repeat do this twice.
Step 4:Fully Absorb the Oil
After seasoning, the oil need be kept in the wok for 45 minutes. So that the pan can fully absorb the oil.
FLAT BOTTOM WOK – Tested thoroughly and works on electric stoves, induction stoves, gas ranges, and other heat sources.
CARBON STEEL – Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables. Also, for the prevention of iron deficiency anemia or iron supplementation, cooking with an iron wok is beneficial to the human body.
DETACHABLE HANDLE – The handle is detachable with no tools required, convenient for oven use, and easy storage. The hanging ring on the handle is designed for hanging storage, easy to dry, saving kitchen space.
【Multifunctional】The cast iron wok can be used for cooking, baking, grilling, perfect for stir-frying meats and vegetables It is also suitable for camping, picnics, outdoor cooking. Enjoy delicious food with family or friends
WHAT YOU GET – Wok, wooden lid, and wok spatulas set. And a 30-day 100% MONEY BACK guarantee. We believe this wok will meet your high satisfaction, and confidently offering a guarantee.
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